| Constituents | Contents |
| Water (g) | 85.3 |
| Energy (Kcal/kJ) | 54/227 |
| Protein (g) | 0.3 |
| Fat (g) | 0.6 |
| Carbohydrates (g) | 12.9 |
| Fructose | 5.7 |
| Glucose | 0.6 |
| Sucrose | 0.57 |
| Fiber (g) | 2.7 |
| Insoluble | 0.7 |
| Soluble | 2 |
| Pectin (g) | 0.5 |
| Potassium (mg) | 144 |
| Calcium (mg) | 7.0 |
| Magnesium (mg) | 6.0 |
| Phosphorus (mg) | 12.0 |
| Thiamin (mg) | 0.016 |
| Riboflavin (mg) | 0.011 |
| Vitamin B6 (mg) | 0.051 |
| Folate (mg) | 9 |
| Vitamin C (mg) | 12 |
| Organic fruit acids (g) | 0.5 |
| Total polyphenols (mg) | 111.45 |
| Flavanols (mg) | 96.33 |
| Flavonols (mg) | 5.66 |
| Dihydrochalcones (mg) | 4.18 |
| Anthocyanins (mg) | 1.62a |
| Hydroxycinnamic acids (mg) | 14.21 |